Occupational Safety and Health
Protegiendo a los Jóvenes Trabajadores en la Agricultura: un entrenamiento para supervisores, padres, y maestros |
El objetivo de este curso es ofrecerle estrategias a las personas que contratan, enseñan o supervisan a jóvenes trabajadores agrícolas, para protoger a los trabajadroes. Los temas incluyen por qué los trabajadores jóvenes corren el riesgo de sufrir lesiones en la granja, los métodos de supervisión, enseñanza y comunicación. Público ObjetivoLa audiencia designada para este curso es cualquier persona que contrate, enseñe o supervise a jóvenes trabajadores agrícolas. Esto... More About This Course |
Protecting Young Workers in Agriculture: A Training for Supervisors, Parents, and Teachers |
Este curso está disponible en español. Se puede revisar información sobre el curso en español ademas que instrucciones para hispanohablantes The goal of this course is to provide people who hire, teach, or supervise young agricultural workers strategies to protect their... More About This Course |
Hazards Associated with Livestock Handling |
The goal of Hazards Associated with Livestock Handling is to cover information relating to animal handling that place individuals at risk for injury or illness. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual user. Upon completion of the course, you will get a certificate of completion from the Great Plains Center of Agricultural... More About This Course |
Biological Risk Management |
The goal of Biological Risk Management (BRM) is to introduce the concept of BRM, disease transmission, and how to minimize the risk of disease. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual user. Upon completion of the course, you will get a certificate of completion from the Great Plains Center of Agricultural Health at the... More About This Course |
PPE for Agricultural Health |
The goal of this course is for rural health and safety professionals to be able to recognize the responsibilities of employers and employees when using PPE in the workplace and apply methods for the proper selection of PPE. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 2 hours depending on the individual user. Upon completion of the... More About This Course |
Overview: Agriculture, Forestry, Fishing |
The goal of agricultural safety and health is to prevent injury and illness that arise from work in the agricultural sector. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual user. Upon completion of the course, you will get a certificate of completion from the Great Plains Center of Agricultural Health at the University Of Iowa... More About This Course |
Occupational Skin Disorders in Agriculture |
The goal of this course is for rural health and safety professionals to be able to identify common skin diseases in agricultural settings and recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the... More About This Course |
Occupational Diseases of the Lung in Agricultural Settings |
The goal of this course is for rural health and safety professionals to be able to identify occupational diseases of the lungs in agricultural settings and recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes... More About This Course |
Physical Agents for Agricultural Health |
The goal of this course is for rural health and safety professionals to be able to identify hazards in the agricultural environment recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual... More About This Course |